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This is a new recipe that I tried recently and I was blown away.

This blackberry crepes recipe is a must try.

What sounds more amazing than crepes and blackberries all in one?

This simple crepe recipe adds a fun little twist by adding blackberries in the crepe batter.

Ingredients you will need

This blackberry crepes recipe calls for;

• 1 cup of blackberries
• 2 eggs
• 1/2 cup of milk
• 1 tbsp sugar
• 1 cup of all purpose flour
• ¼ cup water
• 1 tbsp melted unsalted butter

Make the recipe your own

Have fun with this recipe by adding any other ingredients of your liking.

Some few ideas include

• Add a blackberry filling to the crepes
• Drizzle blackberry sauce on the crepes

WHAT TO DO WITH THE LEFTOVERS

Blackberry crepes are best when served fresh and warm.

How to make blackberry crepes

• Wash the blackberries over cold water and pat them dry with a paper towel.
• Sift into a large mixing bowl the flour and then add the sugar.
• Add in the wet ingredients and Whisk together until batter is runny and not too thick.
• Place a non stick pan over medium heat and pour in about 1/4 cup of batter into the pan and add the blackberries. Tilt and rotate your pan until you form a thin crepe. Let it cook for about 2 minutes and then flip and let the other side cook for another 1 minute or so.

IF YOU LIKE THIS RECIPE…

You might also like:

• Easy oat crepes recipe
• Mango crepe recipe
• Matcha crepe recipe
• Carrot Omelette Recipe
• Banana Smoothie Bowl
• Avocado toast with eggs
• Simple Buffalo Chicken Omelette Recipe

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Print Recipe

Blackberry Crepes recipe

Author: balancedhealthymeals Recipe Keys: B Blackberry Crepes recipe

Difficulty: Beginner Prep Time 5 min Cook Time 20 min Total Time 25 mins Best Season: Suitable throughout the year

Description

This blackberry crepes recipe is a must try.

Ingredients

Servings

• 1 cup blackberries
• 2 eggs
• 1/2 cup milk (of your choice)
• 1 cup flour (all purpose)
• 1 tablespoon sugar
• 1/4 cup water
• 1 tablespoon butter (unsalted)

Instructions

1. Wash the blackberries over cold water and pat them dry with a paper towel.

2. Sift into a large mixing bowl the flour and then add the sugar.

3. Add in the wet ingredients and Whisk together until batter is runny and not too thick.

4. Place a non stick pan over medium heat and pour in about 1/4 cup of batter into the pan and add blackberries. Tilt and rotate your pan until you form a thin crepe. Let it cook for about 2 minutes and then flip and let the other side cook for another 1 minute or so.

Keywords: Blackberry Crepes recipe