I’m not going to lie, this Apple Beetroot Juice is one of those recipes I make when I want something that looks like I tried harder than I actually did. The color alone makes it look fancy, but it’s really just a few simple ingredients doing their thing. Especially in the summer, when you have this apple beetroot juice chilled,,,,its going to be perfect!
The beetroot gives it a deep earthy flavor, the apple balances it out with sweetness, and the ginger adds a little kick that makes everything come together. If you already like juices like Carrot Apple Cucumber Juice Recipe, Apple Blueberry Juice, or Beetroot plum juice, this is another one you’ll probably end up making more than once.
Why You Will Love This Apple Beetroot Juice Recipe
This Apple Beetroot Juice has a strong but balanced flavor that actually tastes good. The apple softens the beetroot flavor, so it’s not overpowering, and the ginger gives it a little warmth without being too much.
It’s also a really simple recipe with just a few ingredients, but it still feels like something you’d get from a juice bar. If you want something fresh, a little different, and easy to make, this one is the one to try. You can customize this juice however you like by adding a natural sweetener or any other ingredient in your fridge like carrots or spinach as well.
What You Will Need
A juicer is the best tool for this recipe since it extracts the juice cleanly and keeps the texture smooth. A basic juicer works fine, especially if you’re making simple juice combinations like this.
A knife and chopping board will help you prep everything. You’ll need to cut the beetroot and apple into pieces that fit into your juicer.
A glass jar or bottle is useful if you want to store the juice for a short time. Fresh juice is always best, but having a container helps if you’re making it ahead.
A serving glass is all you need to enjoy it right away, especially with a few ice cubes if you like it chilled.
Ingredients
- 2 apples, washed and cored
- 2 medium beetroots, peeled
- 1-inch piece of ginger
How to Make Apple Beetroot Juice
Start by washing all your ingredients well. Peel the beetroots and cut them into smaller chunks so they fit easily into your juicer. Core the apples and cut them into pieces as well.
Turn on your juicer and begin feeding in the beetroot pieces first.
Add the apple chunks and ginger, feeding everything through gradually so the juicer can process it smoothly.
Once all the ingredients are juiced, give the juice a gentle stir to combine everything evenly.
Pour into a glass and serve right away. Add ice if you prefer it chilled.
Tips
This juice is best enjoyed fresh, right after making it. If you do store it, keep it in a sealed jar in the fridge and drink it within a day.
If the beetroot flavor feels too strong, add an extra apple to balance it out. You can also add a little lemon juice if you want a brighter taste.
More Healthy Juice recipes
- Carrot Apple Cucumber Juice
- Apple Cucumber Juice
- Watermelon and Celery Juice
- Best Papaya and Carrot juice
Apple Beetroot Juice
Description
I’m not going to lie, this Apple Beetroot Juice is one of those recipes I make when I want something that looks like I tried harder than I actually did. The color alone makes it look fancy, but it’s really just a few simple ingredients doing their thing. Especially in the summer, when you have this apple beetroot juice chilled,,,,its going to be perfect!
The beetroot gives it a deep earthy flavor, the apple balances it out with sweetness, and the ginger adds a little kick that makes everything come together. If you already like juices like Carrot Apple Cucumber Juice Recipe, Apple Blueberry Juice, or Beetroot plum juice, this is another one you’ll probably end up making more than once.
Ingredients
Instructions
-
Start by washing all your ingredients well. Peel the beetroots and cut them into smaller chunks so they fit easily into your juicer. Core the apples and cut them into pieces as well.
-
Turn on your juicer and begin feeding in the beetroot pieces first.
-
Add the apple chunks and ginger, feeding everything through gradually so the juicer can process it smoothly.
-
Once all the ingredients are juiced, give the juice a gentle stir to combine everything evenly.
-
Pour into a glass and serve right away. Add ice if you prefer it chilled.
