Fennel bulb carrot and apple juice is one of the most rewarding, refreshing juice that will help in building and maintaining strong bone structure as well as giving you a healthy heart. A combination of these three nutritious fruits will be of immense benefits that will give your body antioxidants, protect nerve cells, help in weight management and many more benefits. Also read Carrot Apple Cucumber Juice Recipe for more inspiring juices.

How to make fennel bulb carrot and apple juice

INGREDIENTS      

SERVES 2

• 4 fennel bulbs with fronds, halved
• 2 carrots, halved
• 2 apples, halved

PREPARATION METHOD

1. Remove a few fronds from the fennel and reserve to garnish.
2. Feed the apple halves through a juicer, followed by the fennel and then the carrot halves.
3. Pour the juice into glasses of your choice, garnish with the reserved fennel fronds and serve immediately.

Print Recipe

Fennel bulb carrot and apple juice

Author: Balanced Healthy Meals

Servings: 2

Ingredients

Servings

• 2 Funnel bulbs with fronds (Thoroughly cleaned and halved)
• 2 Carrots (Thoroughly cleaned and halved)
• 2 Apples (Thoroughly cleaned and halved)

Instructions

1. Remove a few fronds from the fennel and reserve to garnish.

2. Feed the apple halves through a juicer, followed by the fennel bulbs then the carrot halves.

3. Pour the juice into glasses of your choice, garnish with the reserved fennel fronds and serve immediately.